Spicy, bitter and complex Our most intense olive oil.
Polyphenols: Over 500 PPM!
Cardiovascular and antioxidant benefits.
Extra Virgin Olive Oil
IOO273 Country of Origin: Australia
The Australian Hojiblanca is consistently one of our most popular and approachable Extra Virgin Olive Oils! It is pleasantly creamy and exhibits wonderful tasting notes of stone fruit and tropical fruit. It displays no bitterness and low pungency, with a delicate pepper finish.
*Biophenols: 163.6 ppm FFA: 0.23
Oleic Acid: 74.3 Peroxide: 7.3
DAGs: 92.1 *PPP: <1.0